Publications Articles by Fakolade P. O 1 Quality evaluation and value addition, of chicken dabunama products, from broilers, fed abattoir waste in their diet as alternative protein KIU Journal of Science, Engineering and Technology May 2025 Pages 157-164 View Article PDF 2 Egg value addition, egg powder: A sustainable alternative KIU Journal of Science, Engineering and Technology May 2025 Pages 209-214 View Article PDF
1 Quality evaluation and value addition, of chicken dabunama products, from broilers, fed abattoir waste in their diet as alternative protein KIU Journal of Science, Engineering and Technology May 2025 Pages 157-164 View Article PDF
2 Egg value addition, egg powder: A sustainable alternative KIU Journal of Science, Engineering and Technology May 2025 Pages 209-214 View Article PDF